Croix Valley Garlic Ginger Teriyaki BBQ & Wing Sauce

Bold teriyaki with real garlic and ginger — thick enough to glaze, flavorful enough to steal the show.

A rich, glossy teriyaki sauce built on real garlic and ginger, not just soy and sugar. The thicker consistency makes it perfect for glazing wings, salmon, shrimp, and chicken — it clings to the meat and caramelizes beautifully. Use it for stir fry, kabobs, or as a finishing sauce that adds instant "wow factor."

Why You'll Love It

• Real garlic and ginger – Bold, aromatic flavor that goes beyond basic teriyaki
• Thick, glazing consistency – Clings to meat and caramelizes perfectly
• Perfect for wings, salmon & stir fry – Versatile across proteins and cooking styles
• Gluten-free soy sauce base – All the flavor, no gluten
• Dip, glaze, or finishing sauce – Works at every stage of the meal

Flavor Profile

Savory • Ginger-forward • Garlic • Sweet • Umami